Farm Journal

This is where we write down what’s actually happening at Pure Valley Farms — how the pastures came on, how the herd is doing, what’s in the freezer, and what we’re learning as we go. We also answer the questions customers ask us most: how much freezer space a quarter beef really needs, how long frozen beef keeps, and what grass-finished actually means.

We aim for roughly one substantial post a month. Calving and haying have their own opinions about that schedule, so we’d rather write something worth reading occasionally than something thin every week.

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